Dill

Wonderfully fragrant, bright, and delightful, this infused extra virgin olive oil tastes just like a fresh herb. Its deep, almost anise-like flavor is pleasantly savory. While it is superb for salad dressings, finishing creamy soups, or flavoring your favorite Scandinavian-inspired dishes, we also love this Dill oil in fish, chicken, and lamb marinades. However, to enjoy its flavor in its unadulterated state, be sure to drizzle it over poached salmon or gravlax!